Side Pannel
Anne's Pico De Gallo
Anne's Pico De Gallo
- Recipe Submitted by ADMIN on 09/26/2007
Category: Vegetables, Mexican, Sauces
Ingredients List
- 12 Green onions, chopped coarse
- 2 Med. whole tomatoes,
- -chopped medium
- 1 Cilantro leaf, chopped fine
- 2 tb Lemon juice from concentrate
Directions
Combine all ingredients and refrigerate at least an hour. Best if served
over fajitas with sour cream and freshly grated cheddar. Use the cilantro
judiciously! It is easy to overpower the remaining ingredients.
over fajitas with sour cream and freshly grated cheddar. Use the cilantro
judiciously! It is easy to overpower the remaining ingredients.
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
