• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Annie Mae Jones' Old-Fashioned Chicken Gravy

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 2 tb Butter
  • 1 tb Flour
  • 3/4 c Chicken stock
  • 1/4 c Light cream
  • Salt
  • Pepper

 Directions

1. Pour the frying fat from the pan, replace it with the butter, melt, then
stir in the flour. When bubbly, stir in the stock and cream, and cook until
sauce thickens. Season with salt and pepper.

2. Serve the sauce separately to spoon over the chicken pieces at the
table.

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