• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Antipasto Pasta Salad

  • Recipe Submitted by on

Category: Main Dish, Salads, Pasta

 Ingredients List

  • 8 oz Rotini or Rotelle; uncooked
  • 1 1/2 c Cherry tomatoes; halved
  • 1/2 lb Cubed Provolone cheese
  • 1/2 lb Cubed salami
  • 3/4 c Pitted ripe olives
  • 3/4 c Green pepper strips
  • 2 oz Sliced pimiento; drained
  • 8 oz Italian salad dressing


Cook pasta according to package directions; drain. Rinse with cold water to
cool quickly; drain well. In large bowl; toss cooled pasta with remaining
ingredients until well blended. Cover; refrigerate to blend flavors;
stirring occasionally. 6 to 8 servings.

Prep Time: 10 min. Start to Finish: 20 min.

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