• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Antipasto Steak Salad

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 1 lb Beef boneless top sirloin
  • -steak, 1 inch thick
  • 1 tb Freshly ground pepper
  • 1 bn Romaine lettuce; torn into
  • -bite-size pieces
  • 1 c Garlic-flavored croutons
  • 1/2 c Freshly shredded Parmesan
  • -cheese
  • 1/2 c Caesar salad dressing


Heat coals or gas grill. Sprinkle beef with pepper. Cover and grill beef 4
to 6 inches from medium heat 15 to 18 minutes for medium doneness, turning
once. Cut beef across grain into thin slices.

Toss romaine, croutons, cheese and dressing. Top with beef slices. Serve
with additional shredded Parmesan cheese if desired.

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