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  • Serves: 3 Servings

Appetizer Kabobs

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • Date: Thu, 23 May 1996 00:20:42 -0400
  • From: BobbieB1@aol.com
  • Wrap 1 inch cubes of sharp process American cheese in partially cooked
  • slices of bacon. Wash fresh mushrooms, don't soak or peel, or use canned
  • mushroom crowns. Alternate bacon cheese cubes and mushrooms on skewers
  • along with stuffed green olives and cocktail weiners. Leave a little space
  • between tidbits on the skewer. Rotate over coals till bacon and mushrooms
  • are done and cheese is melty. Brush mushrooms with melted butter or
  • margarine, or salad oil while cooking. Tastes good with catsup, mustard or
  • soy sauce added.
  • From: Randy Rigg Date: 10 Feb 96
  • Posted to MealMaster Recipes List, Digest #143


Recipe via Meal-Master (tm) v8.05

Title: Appetizer Meatballs
Categories: Beef
Yield: 1 Servings

1 lb Ground beef
1 Egg, lightly beaten
1/2 c Soft bread crumbs
1/4 c Milk
1/3 c Onion, finely chopped
1 ts Salt
1/2 ts Worcestershire sauce

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