Side Pannel
Apple Cobbler (Using Biscuit Mix)
Apple Cobbler (Using Biscuit Mix)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts
Ingredients List
- 1 tb Cornstarch
- 1 tb Sugar
- 1/8 ts Ground cinnamon
- 3/4 c Water
- 2 md Apples, tart, pared, sliced
- 3/4 c Biscuit mix (see recipe)
- 2 tb Process American cheese
- - shredded
- 3 tb Water
Directions
4 servings of about 1/2 cup each 166 calories per serving
1. Pre-heat oven TO 400øF. (hot)
2. Mix cornstarch, sugar, and cinnamon in saucepan. Add 3/4 cup water and
mix well. Add apples.
3. Cook over low heat, stirring occasionally, until liquid thickens and
apples just begin to softenabout 6 minutes.
4. Pour into 1-quart casserole.
5. Stir biscuit mix and cheese together. Add 3 tablespoons water and mix
well. Spread on top of apple mixture.
6. Bake until top is lightly brownedabout 30 minutes.
* Thrifty Meals for Two: Making Food Dollars Count * USDA Home and Garden
Bulletin Number 244 * Meal-Master format courtesy of Karen Mintzias
1. Pre-heat oven TO 400øF. (hot)
2. Mix cornstarch, sugar, and cinnamon in saucepan. Add 3/4 cup water and
mix well. Add apples.
3. Cook over low heat, stirring occasionally, until liquid thickens and
apples just begin to softenabout 6 minutes.
4. Pour into 1-quart casserole.
5. Stir biscuit mix and cheese together. Add 3 tablespoons water and mix
well. Spread on top of apple mixture.
6. Bake until top is lightly brownedabout 30 minutes.
* Thrifty Meals for Two: Making Food Dollars Count * USDA Home and Garden
Bulletin Number 244 * Meal-Master format courtesy of Karen Mintzias
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