• Prep Time:
  • Cooking Time:
  • Serves: 9-12 servings

Apple Cranberry Crisp.

  • Recipe Submitted by on

Category: Holiday, Desserts, Apples

 Ingredients List

  • 1 (12 oz) bag of cranberries, rinsed and drained
  • 1 1/2 cups sugar
  • 1/2 cup orange juice
  • 5-6 large Granny Smith apples, sliced.
  • 1/2 cup of butter, melted
  • 3/4 cup rolled oats
  • 3/4 cup packed brown sugar
  • 3/4 cup all-purpose flour
  • 2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/8 teaspoon salt


1. Preheat oven to 375 degrees. Lightly coat a 9×13 pan with non-stick spray.

2. In a large pot, mix together cranberries, orange juice, and sugar. Cook on medium-high for approximately 15 minutes or until the cranberries reduce to a thick sauce consistency.

3. Remove from heat and add apples, stir until coated with cranberry sauce.

4. Pour the apple cranberry mixture into prepared pan. Set aside.

5. In a small bowl, combine butter, flour, oats, brown sugar, and cinnamon. Sprinkle over apple cranberry mixture.

6. Bake for 45 minutes. Serve warm with a scoop of vanilla ice cream.

7. Enjoy!

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