• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Apple-Ginger Scones

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 2 c Bisquick
  • 1/2 c Apple; chopped, peeled
  • 3 tb Brown sugar
  • 1/4 ts Ginger
  • 1/3 c Milk
  • 1 Egg; or 2 egg whites
  • -or 1/4 c egg substitute
  • Milk
  • Sugar


Heat oven to 425F. Grease cookie sheet. Mix bisquick, apple, brown sugar,
ginger, milk and egg until dough forms. Knead 10 times.

Pat dough into 8 inch wide circle on cookie sheet. Brush with milk.
Sprinkle with sugar. Cut into 8 wedges.

Bake about 14 minutes or untl golden brown. Serve warm.

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