• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Apple Mint Chutney

  • Recipe Submitted by on

Category: Canning

 Ingredients List

  • 2 lg Lemons
  • 6 c Apples -- peeled and
  • Chopped
  • 6 c Onions -- chopped
  • 3 c Tomatoes -- peeled and
  • Diced
  • 2 1/2 c Sugar
  • 2 c Cider vinegar
  • 1 1/2 c Raisins
  • 2/3 c Fresh mint -- lightly
  • Packed
  • 1/4 c Fresh parsley -- chopped
  • 1/2 ts Salt
  • 1/2 ts Cinnamon
  • pn Cayenne pepper

 Directions

Pare outer rind from lemons and cut in thin strips. Squeeze and strain
lemons into stainless pan. Stir in remaining ingredients; bring to boil.
Reduce heat to low; simmer for 1 1/2 hours or until thickened. Fill and
seal jars according to Bath Basics.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?