• Prep Time:
  • Cooking Time:
  • Serves: 9 Servings

Apple Pan Bread

  • Recipe Submitted by on

Category: Apples, Breads

 Ingredients List

  • -----loreli aguda wskd49a---
  • 1 c All purpose flour; sifted
  • 1 Egg
  • 2 1/2 ts Baking powder
  • 1/4 c Soft vegetable shortening
  • 1/2 ts Salt
  • 1/2 c Sugar
  • 1/4 c Sugar
  • 1/2 ts Cinnamon
  • 2 c Raisin bran flakes
  • 2 c Cooking apples; pared and
  • 2/3 c Milk
  • -thinly sliced


Sift together flour, baking powder, salt and 1/4 cup sugar. Set aside.
Combine bran flakes and milk, add egg and shortening; beat well. Add sifted
dry ingredients; stir only until blended, but do not beat. Spread in a
greased 8x8x2 inch pan. Mix together 1/2 cup sugar and 1/2 ts cinnamon. Dip
apple slices in mixture; arrange on top of batter. Sprinkle any remaining
sugar mixture over apple slices. Bake at 400~ about 30 minutes. Cut in
squares and serve warm.

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