Side Pannel
Apple, Pear and Pomegranate Sangria
- Prep Time: 5-minutes
- Cooking Time: 12-minutes
- Serves: 10-servings
Apple, Pear and Pomegranate Sangria
- Recipe Submitted by Herb on 11/12/2014
Category: Dinner Party, Frozen, Cocktails, Apples
Ingredients List
- 1 bottle dry white wine
- 2 apples (peeled, cored, and sliced very thin)
- 2 pears (peeled, cored, and sliced very thin)
- 20 whole cloves
- 1 teaspoon ground nutmeg (fresh makes ALL the difference here!)
- 1 bottle champagne, prosecco or sparkling white wine (chilled)
- handful pomegranate seed
Directions
1. Combine pears, apples, cloves and nutmeg in a large pitcher. cover with white wine. Refrigerate for 24 hours.
2. Fill a champagne flute half way with the fruit/wine mixture.
3. Top with champagne and several pomegranate seeds.
2. Fill a champagne flute half way with the fruit/wine mixture.
3. Top with champagne and several pomegranate seeds.
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