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Apple Pie Bites- II
Apple Pie Bites- II
- Recipe Submitted by Strawberry on 03/26/2014
Category: Apples, Pies
Ingredients List
- 1 Package of Refrigerated Pie Crust (2ct)
- 1 21oz Can of Apple Pie Filling
- 1 Egg
- 1 tsp Water
- Sugar for dusting
Directions
1. Preheat oven to 350 degrees.
2. In a blender or food processor blend apple pie filling.
3. Roll out one pie crust and smooth apple pie filling on to crust, leaving a ¼ inch boarder.
4. Gently place second pie crust on top of pie filling and press down gently to secure it.
5. In a small bowl combine egg and water and beat together to make an egg wash.
6. Cut dough into ½ inch strips using a sharp knife or pizza cutter.
7. Transfer to a lined baking sheet and apply egg wash to each piece.
8. Sprinkle with sugar and bake for 12-15 minutes or until firm.
9. Allow to cool for 10 minutes before removing from baking sheet.
10. Serve with Carmel dipping sauce or a side of ice cream.
2. In a blender or food processor blend apple pie filling.
3. Roll out one pie crust and smooth apple pie filling on to crust, leaving a ¼ inch boarder.
4. Gently place second pie crust on top of pie filling and press down gently to secure it.
5. In a small bowl combine egg and water and beat together to make an egg wash.
6. Cut dough into ½ inch strips using a sharp knife or pizza cutter.
7. Transfer to a lined baking sheet and apply egg wash to each piece.
8. Sprinkle with sugar and bake for 12-15 minutes or until firm.
9. Allow to cool for 10 minutes before removing from baking sheet.
10. Serve with Carmel dipping sauce or a side of ice cream.
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