• Prep Time: 10 mins
  • Cooking Time: 12 mins
  • Serves: 36

Apple Pie Cookies Recipe

  • Recipe Submitted by on

 Ingredients List

  • 1 cup Country Crock®
  • ¾ cup packed brown sugar
  • ¾ cup granulated sugar
  • 1 large egg
  • 1 large egg yolk
  • 2 tsp. vanilla extract
  • 3 cups all-purpose flour
  • 1 tsp. baking powder
  • ¾ tsp. salt
  • ¼ tsp. baking soda
  • 1 tsp cinnamon
  • 1 cup white chocolate chips
  • 1/2 cup toffee chips
  • 1/2 cup dried apples chopped into small pieces

 Directions

Preheat oven to 375°.
Mix brown sugar, granulated sugar, Country Crock® spread, egg, egg yolk and vanilla into
a large bowl until well mixed.
Stir in flour, baking powder, salt, cinnamon and baking soda until blended (dough will besoft and creamy).
Add mix-ins into the dough until every spoonful of dough has some of the delicious mix-ins. (Try leftover Halloween candy, or use your favorite mix-ins such as dried fruit, HERSHEY’S Kitchens® baking chips, sprinkles, etc)
Drop dough by rounded tablespoonfuls onto ungreased baking sheets 3-inches apart.
Bake 10 to 12 minutes until edges are lightly golden. Cool 1 minute on wire rack; remove from baking sheets and cool completely

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