Side Pannel
Apple Pie
Ingredients List
- 2 Unbaked pie crusts
- 4 c Water
- 1 1/2 c Sugar
- 4 ts Cream of tartar
- 40 Ritz crackers
- 2 tb Butter
- 1 ts Cinnamon
- 1/4 ts Nutmeg
- 1 Juice & grated rind of lemon
Directions
Make your favorite pie crust (top and bottom).Boil water,sugar and cream of
tartar.Add whole crackers,1 at a time.Boil 2 minutes.Add remaining
ingredients.Cool.Pour into prepared pie shell.Cover with top crust.Slit top
for steam vents.Bake @ 425 degrees for 10 minutes.Reduce heat to 350
degrees.Continue to bake 20 to 25 minutes or until golden brown.Remove from
oven. Cool.Makes 1 pie.
tartar.Add whole crackers,1 at a time.Boil 2 minutes.Add remaining
ingredients.Cool.Pour into prepared pie shell.Cover with top crust.Slit top
for steam vents.Bake @ 425 degrees for 10 minutes.Reduce heat to 350
degrees.Continue to bake 20 to 25 minutes or until golden brown.Remove from
oven. Cool.Makes 1 pie.
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