Side Pannel
Apple Pudding #2
Ingredients List
- 1/4 ts Baking soda
- 1/4 ts Ground nutmeg
- 1/4 ts Ground cloves
- 1/4 ts Ground cinnamon
- 1/8 ts Salt
- 1/4 c Margarine; softened
- 1/4 c Nuts; chopped (optional)
- 1/2 c Brown sugar (may use half
- -honey; half brown sugar)
- 1 Egg; beaten
- 1/2 c Whole wheat or unbleached
- -flour
- 2 1/2 c Apples; chopped
Directions
In a mixing bowl, combine baking soda, spices, salt and softened margarine;
mix well, slowly adding the sugar. Add egg and flour, blending thoroughly.
Fold in apples. Pour into a buttered pan or casserole; bake in a preheated
350 degree oven for 45 minutes or until the center is firm. Better if
pecans or walnuts are sprinkled over top before baking.
mix well, slowly adding the sugar. Add egg and flour, blending thoroughly.
Fold in apples. Pour into a buttered pan or casserole; bake in a preheated
350 degree oven for 45 minutes or until the center is firm. Better if
pecans or walnuts are sprinkled over top before baking.
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
