• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Apple Pudding

  • Recipe Submitted by on

Category: Kosher, Fruit, Desserts

 Ingredients List

  • 5 Med. size cooking apples
  • 4 Eggs, separated
  • 1/2 c White raisins
  • Juice of 1/2 lemon
  • 1/2 c Sugar
  • 1/2 c Matzo meal


Peel, core and grate apples. Sprinkle with lemon juice. Beat yolks until
light. Gradually beat in sugar, continuing to beat until thick. Stir in
lemon juice, apples, matzo meal and raisins. Beat egg whites in separate
bowl until stiff but not dry. Fold whites into batter and pour into 2 1/2
qt. greased casserole. Bake at 350 F. for 40 min. Serve hot.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?