Side Pannel
Apple Puff Pancake
Ingredients List
- 2 tb Butter
- 4 tb Sugar
- 3/4 ts Ground cinnamon
- 1 lg Apple; peeled, cored and,
- -sliced
- 4 Eggs
- 2/3 c Milk
- 1/3 c All-purpose flour
Directions
Melt butter in a 9- or 10-inch microwavable pie pan. Combine 3 tablespoons
sugar and cinnamon and sprinkle on melted butter. Arrange apple slices over
this mixture.
Cook in microwave oven on high for 2 minutes; cool slightly.
Beat eggs, milk and flour and remaining 1 tablespoon sugar plus a dash of
salt until smooth. Pour over apple mixture and bake at 400° F for 15 to 20
minutes until puffy and nicely browned. Serves 4.
NOTES : Each time Laurie "innsat" for us she would leave the menus she had
prepared for breakfast and I kept seeing this "Apple Puff Pancake" on her
list. Finally I asked her about this recipe and she shared it with me. I
use it often and it is always well received. In her other life, Laurie is
an outstanding seventh grade language arts teacher.
sugar and cinnamon and sprinkle on melted butter. Arrange apple slices over
this mixture.
Cook in microwave oven on high for 2 minutes; cool slightly.
Beat eggs, milk and flour and remaining 1 tablespoon sugar plus a dash of
salt until smooth. Pour over apple mixture and bake at 400° F for 15 to 20
minutes until puffy and nicely browned. Serves 4.
NOTES : Each time Laurie "innsat" for us she would leave the menus she had
prepared for breakfast and I kept seeing this "Apple Puff Pancake" on her
list. Finally I asked her about this recipe and she shared it with me. I
use it often and it is always well received. In her other life, Laurie is
an outstanding seventh grade language arts teacher.
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