• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Apple Raisin Walnut Cake

  • Recipe Submitted by on

Category: Desserts, Cakes

 Ingredients List

  • 1/3 c Margarine
  • 1 c White flour
  • 1/2 ts Cinnamon
  • 1/2 ts Nutmeg
  • 1 ts Baking soda, in 2/3 c water
  • 1/3 c Raisins
  • 2 Egg whites, whipped
  • 2/3 c Sugar
  • 1 c Whole-wheat flour
  • 1/2 ts Ground cloves
  • 1/2 ts Salt
  • 1 c Finely chopped apple
  • 1/3 c Chopped walnuts


Cream the margarine and sugar. Add dry ingredients and water alternately,
then apple. Dust the raisins and nuts with a small amount of flour and add
them to the batter. Fold in the egg whites. Bake in a 8 in. square nonstick
pan at 350F for 30 to 40 min. or until firm. Cal: 295; Fat 2 1/5g.

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