• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Apple Sauce Cake with Carmel Sauce

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 1 c Shortening
  • 2 c Sugar
  • 3 c Flour
  • 1 1/2 ts Nutmeg
  • 1 tb Cinnamon
  • 1 ts Cloves
  • 1/2 ts Salt
  • 1 tb Baking soda
  • 2 1/2 c Apple sauce
  • 2 tb Corn syrup
  • 1 c Raisins
  • 1 c Nuts; chopped


1/2 c Milk
1/2 ts Vanilla
1/2 c Water
2 tb Butter
1 c Brown sugar
1 1/2 tb Flour
1/2 ts Nutmeg

Cream shortening, sugar. Add eggs one at a time. Sift dry ingredients.
Mix applesauce and corn syrup. Add dry ingredients and aplesauce. Add
raisins and nuts.

Bake in 12 x 9 inch pan for 1.5 hours at 300 degrees.

Serve with Carmel Sauce (instructions below)

CARMEL SAUCE: Mix milk and water in pan. Add sugar and flour, nutmeg and
cook until thick (5 minutes). Add vanilla and butter.

Serve warm over top of cake.
NOTES : Mom's Original Recipe

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