Side Pannel
Apple Strudel Muffins
Ingredients List
- 2 c Self-raising flour
- 1/2 c Sugar
- 1 Egg
- 2/3 c Milk
- 1/4 c Butter
- 1 md Grated apple
- 1 tb Grated lemon rind
Directions
TOPPING
1 tb Grated lemon rind
1/4 c Walnuts
2 tb Sugar
Preheat oven to 400øF, prepare pans. Put flour & sugar in bowl, rub in
butter until crumbly. Reserve 1/2 cup of this mixture for topping. Beat
egg, add milk. Add dry mix to wet mix until just combined. Gently stir in
apple & 1 Tbsp rind. Spoon into muffin tins. Add reserved crumb mix to
remaining topping ingredients & sprinkle over each muffin. Bake for 20 mins
or until done.
1 tb Grated lemon rind
1/4 c Walnuts
2 tb Sugar
Preheat oven to 400øF, prepare pans. Put flour & sugar in bowl, rub in
butter until crumbly. Reserve 1/2 cup of this mixture for topping. Beat
egg, add milk. Add dry mix to wet mix until just combined. Gently stir in
apple & 1 Tbsp rind. Spoon into muffin tins. Add reserved crumb mix to
remaining topping ingredients & sprinkle over each muffin. Bake for 20 mins
or until done.
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