Side Pannel
Applebee's Style 3 Cheese Chicken Penne
- Prep Time: 30 Minutes
- Cooking Time: 15 Minutes
- Serves: 2 Servings
Applebee's Style 3 Cheese Chicken Penne
- Recipe Submitted by Charlotte on 05/23/2014
Category: Chicken, Cheese
Ingredients List
- 2 chicken breasts
- 1/3 cup Italian salad dressing
- 3 cups penne pasta
- 15 ounces alfredo sauce
- 8 ounces Italian cheese, shredded (Mozzarella, Parmesan, Provolone)
- 4 tomatoes
- 1 teaspoon basil
- 2 -3 garlic cloves
- 6 tablespoons olive oil
Directions
1. Chop Chicken and marinade in Italian dressing for 30 minute.
2. Chop tomatoes, add oil chopped Garlic and basil to make bruschetta. Set aside.
3. Cook Penne in boiling water.
4. Grill or broil Chicken.
5. Divide pasta between two microwavable bowls.
6. Pour Alfredo sauce.over the pasta in each bowl.
7. Layer on Bruschetta.
8. Add a layer of Chicken.
9. Add a layer of shredded cheese.
10. Microwave for 3 min, or longer if previously chilled till cheese is melted.
11. Serve with Garlic bread.
12. Can be prepared well ahead of time in individual bowls, then Microwaved thoroughly.
13. NB. I have edited this recipe from the original post. Thanks to JFitz who kindly pointed out I had omitted to include the Garlic in the Bruschetta. JFitz also added the that she cooked the meal in a casserole dish, in the oven. I have done this successfully also, but I have failed at it by using low quality shredded Italian 3 cheese mix. Always use fresh.
2. Chop tomatoes, add oil chopped Garlic and basil to make bruschetta. Set aside.
3. Cook Penne in boiling water.
4. Grill or broil Chicken.
5. Divide pasta between two microwavable bowls.
6. Pour Alfredo sauce.over the pasta in each bowl.
7. Layer on Bruschetta.
8. Add a layer of Chicken.
9. Add a layer of shredded cheese.
10. Microwave for 3 min, or longer if previously chilled till cheese is melted.
11. Serve with Garlic bread.
12. Can be prepared well ahead of time in individual bowls, then Microwaved thoroughly.
13. NB. I have edited this recipe from the original post. Thanks to JFitz who kindly pointed out I had omitted to include the Garlic in the Bruschetta. JFitz also added the that she cooked the meal in a casserole dish, in the oven. I have done this successfully also, but I have failed at it by using low quality shredded Italian 3 cheese mix. Always use fresh.
Tweet
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
Who loves our Healthy Recipes?
Quick Links
Main Ingredient
Preparation
- Copyright © 2016, CompleteRecipes.com
- Terms of Service
- /
- Privacy
