• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Apple/oatmeal Muffins

  • Recipe Submitted by on

Category: Fruit, Quick Breads, Brunch

 Ingredients List

  • 1 1/2 c Oats
  • 1 1/4 c All purpose flour
  • 3/4 ts Cinnamon
  • 1 ts Baking powder
  • 3/4 ts Baking soda
  • 1 c Unsweetened applesauce
  • 1/2 c Skim milk
  • 1/2 c Brown sugar; firmly packed
  • 3 tb Vegetable oil
  • 1 Egg white
  • Topping
  • 1/4 c Oats
  • 1 tb Brown sugar
  • 1/8 ts Cinnamon
  • 1 tb Margarine; melted


Heat oven to 400^. Line or grease 12 muffin cups.
Combine oats, flour, cinnamon, baking powder, and baking soda. Add
applesauce, milk, brown sugar, oil, and egg white: mix just until dry
ingredients are moistened. Fill muffin cups almost full. For topping,
combine ingredients: sprinkle evenly over batter. Bake 20-22 minutes or
until deep golden brown. FROM: TARA LEE (BCGP03B)

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