• Prep Time:
  • Cooking Time:
  • Serves: 20 Servings

Apricot Burritos

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1 8oz pkg dried apricots; cut
  • -in pieces
  • 1 c Water
  • 1/4 c Granulated sugar
  • 1/4 c Brown sugar; packed
  • 1/4 ts Cinnamon
  • 1/4 ts Nutmeg
  • 20 6 inch tortillas

 Directions

Bring first 6 ingredients to a boil. Simmer uncovered 10 minutes or until
fruit is tender and mixture thickened. Place 1 tablespoon of mixture on one
edge of tortilla. Roll up. Fry in hot oil until golden brown, turning once.
Drain. Serve hot or cold.

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