• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Apricot Cheese Pillows

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 8 Prepared crepes
  • 1 pk (8-oz) cream cheese;
  • -softened
  • 1/4 c Butter; softened
  • 1/4 c Sugar
  • 1 1/2 ts Vanilla
  • 1 ts Grated lemon rind

 Directions

APRICOT SAUCE
2/3 c Apricot jam
1/3 c Orange juice
2 tb Butter
1 tb Lemon juice
1 1/2 ts Grated lemon peel

Combine cheese, butter, sugar, vanilla and 1 teaspoon lemon rind with an
electric mixer. Spread 3 teaspoons in each crepe. Fold envelope style.
Arrange in buttered dish. Bake 10 minutes at 350 degrees. Heat all
ingredients for sauce together until smooth. Serve over crepes. Serves 4.

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