Side Pannel
Apricot Coconut Tartlets
Ingredients List
- 1/2 c Butter
- 1 Pack (3 oz) cream cheese
- 1 ts Sugar
- 1/4 ts Salt
- 1 c Flour
- Apricot jam
- 1/4 c Flaked coconut
Directions
Mix shortening, cheese, sugar & salt. Blend in flour. Form into a
ball & chill at least 3 hours. Heat oven to 400. Roll out dough 1/8"
thick on cloth covered board. Cut with 2" cookie cutter; place on
ungreased sheet. Top each with 1/2 tsp. apricot jam. Bake about 10
minutes. Remove from oven; quickly sprinkle with coconut. Bake 2 more
minutes. Remove from sheet & cool.
ball & chill at least 3 hours. Heat oven to 400. Roll out dough 1/8"
thick on cloth covered board. Cut with 2" cookie cutter; place on
ungreased sheet. Top each with 1/2 tsp. apricot jam. Bake about 10
minutes. Remove from oven; quickly sprinkle with coconut. Bake 2 more
minutes. Remove from sheet & cool.
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