Side Pannel
Apricot Nectar Salad
Ingredients List
- 1 cn (14-oz) apricot nectar
- 1 Box (3-oz) lemon gelatin
- 1 Box (3-oz) orange gelatin
- 1 cn (20-oz) crushed pineapple;
- -undrained
- 2 Bananas; mashed
- 1 c Chopped pecans
Directions
Heat nectar. Add gelatin and stir until dissolved. Cool. Add pineapple,
bananas and pecans. Pour into 11x14 pan. When gelatin is set, cut into
squares and serve. Serves 16-20 and makes excellent accompaniment for
turkey.
bananas and pecans. Pour into 11x14 pan. When gelatin is set, cut into
squares and serve. Serves 16-20 and makes excellent accompaniment for
turkey.
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