• Prep Time:
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  • Serves: 6 Servings

Apricot Nectarine Cake

  • Recipe Submitted by on

Category: Desserts, Cakes

 Ingredients List

  • 1 pk D.Hines Lemon Sup. cake mix
  • 1/4 c Sugar
  • 1 c Apricot Nectar
  • 4 Eggs (or 1 cup Egg Beaters)
  • 1 c Wessin Oil


Combine the above ingredients. Pour the mixture into BUNDT pan. Bake
for 55 minutes at 375 degrees.

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