• Prep Time: 10 mins
  • Cooking Time: 30 mins
  • Serves: 9

Apricot Oatmeal Crumble Bars

  • Recipe Submitted by on

 Ingredients List

  • ½ C butter, softened to room temperature
  • ½ C packed brown sugar
  • ¼ tsp. baking soda
  • 1¼ C rolled oats
  • ¾ C flour
  • 1 C apricot preserves


Preheat the oven to 350 degrees and spray an 8x8 or 9x9 baking dish with non-stick cooking spray.
In a mixing bowl, combine the softened butter, brown sugar, baking soda, oats and flour using a fork & knife or a pastry cutter,
Measure out 2 cups of the oat mixture and gently press into the bottom of the baking dish.
Carefully spread the apricot preserves over the crust stopping about ¼" from the crust edge.
Sprinkle the remaining crumble topping over the top of the preserves.
Bake 30-35 minutes.
Let cool, cut into bars, and enjoy!

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?