Side Pannel
Arabic Bread Chips
Arabic Bread Chips
- Recipe Submitted by ADMIN on 09/26/2007
Category: Dips, Appetizers
Ingredients List
- 1 pk Arab bread (pita bread)
- Seasonings*; to taste
Directions
1. Cut Arab bread into 8 equal wedges. Pull apart each wedges to make 2
pieces.
2. Arrange as many pieces as you can on cookie sheet. Sprinkle with
seasonings. Bake at 400F degrees for 5 minutes or until lightly toasted.
*Suggested seasoningsSeasoned salt, lemon pepper, Cajun seasoning,
Baharat (see recipes).
Serving Ideas : These are great for dipping into Hommus!
pieces.
2. Arrange as many pieces as you can on cookie sheet. Sprinkle with
seasonings. Bake at 400F degrees for 5 minutes or until lightly toasted.
*Suggested seasoningsSeasoned salt, lemon pepper, Cajun seasoning,
Baharat (see recipes).
Serving Ideas : These are great for dipping into Hommus!
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