• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Arabic Bread Chips

  • Recipe Submitted by on

Category: Dips, Appetizers

 Ingredients List

  • 1 pk Arab bread (pita bread)
  • Seasonings*; to taste


1. Cut Arab bread into 8 equal wedges. Pull apart each wedges to make 2

2. Arrange as many pieces as you can on cookie sheet. Sprinkle with
seasonings. Bake at 400F degrees for 5 minutes or until lightly toasted.

*Suggested seasoningsSeasoned salt, lemon pepper, Cajun seasoning,
Baharat (see recipes).

Serving Ideas : These are great for dipping into Hommus!

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