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Arm and Hammer Double Chip Cookies
Arm and Hammer Double Chip Cookies
- Recipe Submitted by ADMIN on 09/26/2007
Category: Cookies
Ingredients List
- 1 c Butter or marg.
- 1 c Sugar
- 1/2 c Light brown sugar, packed
- 1 ts Vanilla extract
- 2 x Eggs
- 2 c Flour, unsifted
- 1 tb Arm & Hammer Baking Soda
- 1 2/3 c (10 oz. pkg.) Peanut Butter
- Chips
- 2/3 c Semi-sweet chocolate chips
Directions
In large mixing bowl, beat butter or margarine, sugar, brown sugar and
vanilla. Add eggs; beat well. Stir together flour and baking soda; blend
into sugar mixture. Stir in peanug butter and chocolate chips. Drop by
rounded teaspoonfuls onto ungreased cookie sheet. Bake at 350 for 8 to 10
minutes or until lightly browned. Cool slightly; remove from cookie sheet
to wire rack. Cool completely. Makes about 5 dozen cookies.
vanilla. Add eggs; beat well. Stir together flour and baking soda; blend
into sugar mixture. Stir in peanug butter and chocolate chips. Drop by
rounded teaspoonfuls onto ungreased cookie sheet. Bake at 350 for 8 to 10
minutes or until lightly browned. Cool slightly; remove from cookie sheet
to wire rack. Cool completely. Makes about 5 dozen cookies.
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