• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Armenian Dinner Sandwich

  • Recipe Submitted by on

Category: Sandwiches, Beef

 Ingredients List

  • 1 ts Vegetable Oil
  • 1 Onion; chopped
  • 2 Cloves Garlic; minced
  • 1 ts Paprika
  • 3/4 ts Ground Allspice
  • 1/2 ts Salt And Pepper
  • 1 lb Ground Beef
  • 1 cn Tomatoes; (14 oz)
  • 1/4 c Tomato Paste
  • 1 Green Pepper; chopped
  • 1/2 c Fresh Parsley; chopped
  • 8 8-Inch Flour Tortillas Or
  • -Pita Breads; warmed
  • 1 c Cucmber; diced
  • 1 c Feta Cheese; crumbled


1. In a nonstick skillet, heat oil over med-high heat; cook onion and
garlic, stirring often, for 3 minutes. Add paprika, allspice, salt and
pepper; cook, stirring, for 1 minute. Add beef; cook, breaking up meat, for
5 minutes or until no longer pink. Drain off any fat.

2. Add tomatoes and tomato paste, breaking up tomatoes with a fork; bring
to boil. Reduce heat to medium. Add green pepper and parsley; cook,
stirring often, for 10 to 15 minutes or until most of the liquid has

3. Divide beef mixture among tortillas; fold tortillas in half to form
pockets. Sprinkle beef filling with cucumber, and feta cheese.

NOTES : issue of Canadian Living.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?