Side Pannel
Armenian Dinner Sandwich
Armenian Dinner Sandwich
- Recipe Submitted by ADMIN on 09/26/2007
Category: Sandwiches, Beef
Ingredients List
- 1 ts Vegetable Oil
- 1 Onion; chopped
- 2 Cloves Garlic; minced
- 1 ts Paprika
- 3/4 ts Ground Allspice
- 1/2 ts Salt And Pepper
- 1 lb Ground Beef
- 1 cn Tomatoes; (14 oz)
- 1/4 c Tomato Paste
- 1 Green Pepper; chopped
- 1/2 c Fresh Parsley; chopped
- 8 8-Inch Flour Tortillas Or
- -Pita Breads; warmed
- 1 c Cucmber; diced
- 1 c Feta Cheese; crumbled
Directions
1. In a nonstick skillet, heat oil over med-high heat; cook onion and
garlic, stirring often, for 3 minutes. Add paprika, allspice, salt and
pepper; cook, stirring, for 1 minute. Add beef; cook, breaking up meat, for
5 minutes or until no longer pink. Drain off any fat.
2. Add tomatoes and tomato paste, breaking up tomatoes with a fork; bring
to boil. Reduce heat to medium. Add green pepper and parsley; cook,
stirring often, for 10 to 15 minutes or until most of the liquid has
evaporated.
3. Divide beef mixture among tortillas; fold tortillas in half to form
pockets. Sprinkle beef filling with cucumber, and feta cheese.
NOTES : issue of Canadian Living.
garlic, stirring often, for 3 minutes. Add paprika, allspice, salt and
pepper; cook, stirring, for 1 minute. Add beef; cook, breaking up meat, for
5 minutes or until no longer pink. Drain off any fat.
2. Add tomatoes and tomato paste, breaking up tomatoes with a fork; bring
to boil. Reduce heat to medium. Add green pepper and parsley; cook,
stirring often, for 10 to 15 minutes or until most of the liquid has
evaporated.
3. Divide beef mixture among tortillas; fold tortillas in half to form
pockets. Sprinkle beef filling with cucumber, and feta cheese.
NOTES : issue of Canadian Living.
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