• Prep Time:
  • Cooking Time:
  • Serves: 1 Batch

Artichoke Heart Dip

  • Recipe Submitted by on

Category: Appetizers, Vegetables

 Ingredients List

  • 1 c Mayonnaise or sour cream
  • 1 c Parmesan cheese; grated
  • 2 cn Artichoke hearts;
  • -water-packed
  • 1 ds Garlic powder
  • 1 ds Paprika

 Directions

Cut artichoke hearts into small pieces. Mix all ingredients together
except paprika. Put into baking dish and sprinkle paprika on top for
color. Bake at 350 degrees F. for 20 minutes or until bubbly. Serve with
crackers or baguette thins. People usually rave about this one!



 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?