Side Pannel
Artichokes Dunks (Continued)
Artichokes Dunks (Continued)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Sauces, Microwave
Ingredients List
- Sauce III
- 1/4 c Butter
- 2 ts Lemon juice
- 2 Egg yolks; well beaten
- 2 tb Half and half
- 1/2 ts Drv mustard
Directions
Place butter in a 2 cup measure. Microwave at high (100%) until melted, 45
seconds to 1 minute. Add lemon juice and egg yolks. Blend well. Beat in
half and half and mustard. Microwave at medium high (70%) until mixture
begins to thicken, 1 to 2 minutes. DO NOT BOIL Beat until smooth. Serve
warm.
seconds to 1 minute. Add lemon juice and egg yolks. Blend well. Beat in
half and half and mustard. Microwave at medium high (70%) until mixture
begins to thicken, 1 to 2 minutes. DO NOT BOIL Beat until smooth. Serve
warm.
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