• Prep Time: 2 minutes
  • Cooking Time: 3minutes
  • Serves: 2

Arugula Salad With My Favorite Balsamic Vinaigrette

  • Recipe Submitted by on

Category: Dinner Party, Side Dishes, Salads

 Ingredients List

  • 4 ounces baby arugula
  • 2 tablespoons olive oil
  • 1 teaspoon dijon mustard
  • 1 teaspoon balsamic vinegar
  • 1 teaspoon honey
  • pinch of salt & pepper


1. Make the vinaigrette by combining the olive oil, mustard, balsamic vinegar, honey, salt & pepper in the bottom of your salad bowl. Stir to combine.
2. Add in the arugula and toss to combine.

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