• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Asparagas Ham Quiche

  • Recipe Submitted by on

Category: Casseroles

 Ingredients List

  • 2 pk Frozen cut asparagas, thawed
  • - (10 ounces each)
  • 1 lb Fully cooked ham, chopped
  • 2 c Shredded swiss cheese (8 oz)
  • 1/2 c Chopped onion
  • 6 Eggs
  • 2 c Milk
  • 1 1/2 c Buttermilk baking mix
  • 2 tb Dried vegetable flakes
  • 1/4 ts Pepper


In two greased 9-in. pie plates, layer the asparagas, ham, cheese and
onion. In a bowl, beat eggs. Add remaining ingredients and mix well. Divide
in half and pour over asparagas mixture in each pie plate. Bake at 375 for
30 minutes or until a knife inserted near the center comes out clean.

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