• Prep Time:
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  • Serves: 4 Servings

Asparagus Casserole #4

  • Recipe Submitted by on

Category: Casseroles

 Ingredients List

  • 1 cn Pkg green peas
  • 1 -(up to)
  • 2 cn Asparagus spears
  • 1 cn (6.5-oz) sliced mushrooms
  • 1 cn Mushroom soup
  • 1 cn Water chestnuts
  • Grated cheddar cheese
  • Bread crumbs
  • Salt & pepper to taste


In a well greased casserole place a layer of well drained peas (if frozen
peas are used, cook ahead), a layer of asparagus, a layer of mushrooms, a
layer of water chestnuts (sliced) and a layer of mushroom soup. Repeat.
Place a layer of grated cheese and the bread crumbs on top. Bake until
bubbly in 350 degree oven (about 20 to 30 minutes).

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