Side Pannel
Asparagus Casserole #4
Ingredients List
- 1 cn Pkg green peas
- 1 -(up to)
- 2 cn Asparagus spears
- 1 cn (6.5-oz) sliced mushrooms
- 1 cn Mushroom soup
- 1 cn Water chestnuts
- Grated cheddar cheese
- Bread crumbs
- Salt & pepper to taste
Directions
In a well greased casserole place a layer of well drained peas (if frozen
peas are used, cook ahead), a layer of asparagus, a layer of mushrooms, a
layer of water chestnuts (sliced) and a layer of mushroom soup. Repeat.
Place a layer of grated cheese and the bread crumbs on top. Bake until
bubbly in 350 degree oven (about 20 to 30 minutes).
peas are used, cook ahead), a layer of asparagus, a layer of mushrooms, a
layer of water chestnuts (sliced) and a layer of mushroom soup. Repeat.
Place a layer of grated cheese and the bread crumbs on top. Bake until
bubbly in 350 degree oven (about 20 to 30 minutes).
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
