• Prep Time:
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  • Serves: 6 Servings

Asparagus Casserole #5

  • Recipe Submitted by on

Category: Casseroles

 Ingredients List

  • 1 cn (large) asparagus spears
  • 2 c Cracker crumbs
  • 1/2 c Butter
  • 1/2 lb Grated cheddar cheese
  • 1/2 c Almonds or pecans
  • 1 cn Mushroom soup


Grate cheese and mix well with cracker crumbs. Add liquid from asparagus to
mushroom soup. Place a layer of cracker crumbs and cheese mixture in a
well-buttered casserole dish, add a layer of asparagus and a sprinkling of
nuts, cover with mushroom soup. Repeat until all ingredients are used. Put
a layer of cracker crumb-cheese on top. Place pats of butter over this and
decorate with nuts. Bake at 350 degrees for 25 minutes. Serves 6.

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