• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Asparagus Chicken

  • Recipe Submitted by on

Category: Casseroles, Poultry

 Ingredients List

  • -EILEEN LAMPARELLI
  • -CGDR39A-----
  • Whole chicken breasts -- -
  • Halved
  • 1/4 c Oil
  • 4 ts Butter -- melted
  • 1/4 c Flour
  • 1/2 ts Salt
  • 2 c Chicken broth
  • 1/2 c Heavy cream
  • 1/2 ts Tabasco
  • 16 oz Can of asparagus
  • 1/2 c Parmesan cheese -- grated

 Directions

Brown the chicken in oil. In a saucepan, add flour and salt to butter.
Stir in chicken broth and cook until thick. Remove from heat; add cream and
Tabasco. Place asparagus in the bottom of a 9x13" casserole. Arrange the
chicken on top of the aspragus. Pour sauce over the chicken and asparagus.
Sprinkle with cheese. Bake at 350 for 45 minutes.


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