Side Pannel
Asparagus Salad
Asparagus Salad
- Recipe Submitted by ADMIN on 09/26/2007
Category: Salads, Vegetables
Ingredients List
- 1 lb Fresh asparagus, trimmed &
- -- steamed
- Lettuce leaves
- 1/2 ts Whole red chili pepper
- 6 tb Olive oil
- 3 tb Cider vinegar
- 1 tb Capers
- 1 tb Fresh tarragon, chopped
- 2 tb Fresh parsley, chopped
- 1 Green onion, minced
- Salt & pepper
Directions
Ensure that the steamed asparagus is not overcooked. Arrange the
lettuce leaves on a shallow serving dish & arrange the aspargus in
mounds on the dish. Grind the red chili pepper in a mortar & pestle
& sprinkle over the asparagus.
Mix together the oil & vinegar. Add the capers, tarragon, parsley &
green onion. Season well. Pour this dressing over the asparagus.
Chill for at least 30 minutes before serving.
lettuce leaves on a shallow serving dish & arrange the aspargus in
mounds on the dish. Grind the red chili pepper in a mortar & pestle
& sprinkle over the asparagus.
Mix together the oil & vinegar. Add the capers, tarragon, parsley &
green onion. Season well. Pour this dressing over the asparagus.
Chill for at least 30 minutes before serving.
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