• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Asparagus Won Tons

  • Recipe Submitted by on

Category: Vegetables, Low Calorie

 Ingredients List

  • Oil for deep frying
  • 1 Envelope veg soup mix
  • 1 c Asparagus, finely chopped
  • 1/4 c Water chestnut, finely chopd
  • 20 Won Ton wrappers (3" sq)
  • Soy sauce, (optional)


in uncovered electric skillet, heat 3/4 inch of oil to 360 degrees.
Meanwhile, in medium bowl combine 1 envelope Instant Spring Vegetable Soup
Mix, asparagus, and water chestnuts. Place 2 teaspoons of the mixture on
the center of each Won Ton wrapper. Moisten corners with water, fold
wrappers in half to form a triangle, and press edges to seal. Form Won Ton
by bringing together two opposite points and overlapping; moisten
overlapping points and press to seal well. Fry in hot oil until golden
brown; drain. Serve, if desired, with soy sauce.

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