• Prep Time: 8 Minutes
  • Cooking Time: 35 Minutes
  • Serves: 4 Serving

Atkins Baked Meatballs

  • Recipe Submitted by on

Category: Healthy Recipes, Meat

 Ingredients List

  • 1 tablespoon olive oil
  • ½ green onion, finely chopped
  • 3 garlic cloves, minced
  • ½ pound ground veal
  • ½ pound ground beef
  • ½ pound ground pork
  • ½ cup grated Parmesan cheese
  • 2 eggs
  • ½ teaspoon salt
  • ¼ teaspoon pepper

 Directions

If possible, have the butcher grind together the three different meats. Be sure to wash your hands thoroughly after handling raw pork.

1. Heat oven to 375°F.
2. In a skillet, over high heat, cook onion 5 minutes, stirring frequently, until softened. Add garlic and cook 1 minute more.
3. Transfer to a bowl and mix in ground meats, cheese, eggs, salt, and pepper. Roll into golf ball-size meatballs. Place on a jelly roll pan.
4. Bake 20”“25 minutes, until browned and cooked through.

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