• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Atole De Leche (Milk with Masa Drink)

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Category: Beverages

 Ingredients List

  • 7 oz Masa harina
  • 1 1/2 qt Water
  • 3 c Milk
  • 8 oz Piloncillo / brown sugar
  • 1 ts Vanilla extract
  • 1 4" canela / cinnamon stick


Dissolve the masa harina in 1 quart of water, then strain the water into a
saucepan (throw away the masa). Boil until it is thick, stirring with a
wooden spoon, about 15 minutes.

Add the milk, piloncillo, vanilla, and canela. Bring the liquid back to a
simmer, stirring often to thicken. This will take about 45 minutes, keeping
the heat at a minimum so the milk doesn't curdle.

Remove the canela stick before serving.

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