Side Pannel
Aunt Ann's Celery Seed Dressing
Aunt Ann's Celery Seed Dressing
- Recipe Submitted by ADMIN on 09/26/2007
Category: Salads
Ingredients List
- 1 1/4 c Sugar
- 2 ts Dry mustard
- 2 ts Salt
- 1 sm Onion, chopped fine
- 2 c Oil
- 1 c Vinegar
- 2 ts Celery seed
- 1 Garlic clove
Directions
Mix all ingredients together. I use my blender then I don't have to chop
the onions. This will keep several weeks in a jar with a plastic lid. Do
not use a metal lid, since the vinegar will rust the lid.
You can adjust the sugar and salt to suit your own taste. We find that 1
1/4 c sugar is too much, and so is 2 t of salt.
The dressing is especially good on a fresh fruit or spinach salad.
This recipe comes from my Husband's Aunt, Ann Mitchell.
the onions. This will keep several weeks in a jar with a plastic lid. Do
not use a metal lid, since the vinegar will rust the lid.
You can adjust the sugar and salt to suit your own taste. We find that 1
1/4 c sugar is too much, and so is 2 t of salt.
The dressing is especially good on a fresh fruit or spinach salad.
This recipe comes from my Husband's Aunt, Ann Mitchell.
Tweet
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
Who loves our Healthy Recipes?
Quick Links
Main Ingredient
Preparation
- Copyright © 2016, CompleteRecipes.com
- Terms of Service
- /
- Privacy
