Side Pannel
Aunt Gin's Vegetable Soup
Aunt Gin's Vegetable Soup
- Recipe Submitted by ADMIN on 09/26/2007
Category: Vegetables, Soups
Ingredients List
- 1 lb Flank steak cut up
- -(or similar cut)
- 2 Potatoes; chopped
- 1 qt Canned tomatoes
- 1 pt Canned corn
- 1 pt Canned green beans
- 1 Onion, chopped
- 2 c Chopped cabbage
- 1/4 c Sugar
- 1/2 c Celery
- Salt & pepper to taste
Directions
Combine in crockpot.(you may not need all the juice from the corn & gr.
beans) Cook on low at least 8-10 hours. You can use home canned or store
bought vegetables. Walt MM
Posted to MM-Recipes Digest V3 #263
beans) Cook on low at least 8-10 hours. You can use home canned or store
bought vegetables. Walt MM
Posted to MM-Recipes Digest V3 #263
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