• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Aunt Hannah's Lebkuchen

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 4 Egg
  • 1 lb Brown sugar
  • 1 1/2 c Flour
  • 1 ts Baking powder
  • 1 ts Cinnamon
  • 1/2 ts Cloves
  • 3/4 c Raisins
  • 3/4 c Nuts, chopped
  • 3/4 c Wine
  • *or:
  • 3/4 c Coffee


Beat the eggs well. Add sugar, cloves and cinnamon. Sift flour three times,
add the baking powder and sift into the egg mixture alternately with the
wine (or substituted coffee). Mix nuts and raisins together and sprinkle
with 2 Tbsp of flour. Add to mixture and beat thoroughly. Pour batter in
flat, greased pans and bake at 400-F about 15 minutes. Source: Pennsylvania
Dutch Cook Book - Fine Old Recipes, Culinary Arts Press, 1936.

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