Side Pannel
Austria - Viennese Coconut Macaroons
Austria - Viennese Coconut Macaroons
- Recipe Submitted by ADMIN on 09/26/2007
Category: Cookies
Ingredients List
- 1/3 c Butter
- 1/2 c Sugar
- 2 Eggs
- 2 tb Heavy cream
- 1/2 ts Vanilla
- 1/2 c Flour
- 4 tb Cornstarch
- 1/2 ts Baking powder
- 1 c Coconut
- 6 Vanilla Wafers; crushed
Directions
Cream butter and sugar. Add the well-beaten eggs, cream and vanilla. Sift
the dry ingredients, and add to the first mixture. Add the coconut and
wafers. Drop by teaspoonfuls, 1 inch apart, on a greased cookie sheet and
bake in a moderate oven until brown on top. 8-10 minutes.
the dry ingredients, and add to the first mixture. Add the coconut and
wafers. Drop by teaspoonfuls, 1 inch apart, on a greased cookie sheet and
bake in a moderate oven until brown on top. 8-10 minutes.
Tweet