• Prep Time:
  • Cooking Time:
  • Serves: 30 Servings

Austrian Chocolate Cup

  • Recipe Submitted by on

Category: Beverages

 Ingredients List

  • 30 oz Semisweet chocolate,
  • -broken in pieces
  • 10 sm Finely grated orange peel
  • 2 1/2 ts Ground cinnamon
  • 15 c Milk
  • 2 1/2 c Whipping cream
  • Grated chocolate
  • 30 Cinnamon sticks (3")

 Directions

Combine chocolate, orange peel, cinnamon and 3 tablespoons of milk in a
saucepan and heat very gently until chocolate melts, stirring frequently.

Add remaining milk and heat through gently until piping hot, stirring
frequently. Whisk whipping cream until soft peaks form.

Pour hot chocolate into mugs or heatproof glasses. Top with whipped cream.
Sprinkle with grated chocolate and add a cinnamon stick to each one for
stirring.

NOTE: Wind a curly strip of orange peel around cinnamon sticks for a pretty
effect, if desired.


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