• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Austrian Cream Cookies

  • Recipe Submitted by on

Category: Cookies

 Ingredients List

  • 2 Eggs
  • 1 c Sugar
  • 1 c Whipping cream
  • 3 3/4 c Flour
  • 3 ts Baking powder
  • 1 ts Salt
  • Easy Creamy Icing


Beat eggs until light. Add sugar gradually; blend in cream. Mix flour,
powder & salt: stir in. Chill 1 hour. Heat oven to 375. Roll dough to
1/4" thick on lightly floured board. Cut into 2" squares. With knife,
make two 1/2" indentations on each side of each square. Place on
lightly greased sheet. Bake 10-13 minutes. Cool. Frost.

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