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  • Serves: 4 Servings

Autumn Soup

  • Recipe Submitted by on

Category: Soups

 Ingredients List

  • 1 lb Lean ground beef
  • 1 c Finely chopped onions
  • 4 c Hot water
  • 1 c Carrots; thinly sliced
  • 1 c Celery; diced
  • 1 c Potatoes; diced into
  • -1/2-inch cubes
  • 2 ts Salt
  • 1/2 ts Pepper
  • 1 Bay leaf; crumbled
  • Few leaves dried basil
  • 6 Whole fresh tomatoes; stems
  • -removed & cut into eighths

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