• Prep Time: 5 mins
  • Cooking Time: 0 mins
  • Serves: 4

Avocado Crack Dip

  • Recipe Submitted by on

 Ingredients List

  • 2 plum tomatoes, chopped
  • 1/4 cup onion, chopped fine
  • 1 bunch fresh parsley, chopped very fine
  • 1 clove garlic, minced
  • 1/2 tsp oregano
  • 1 Tbsp olive oil
  • 2 Tbsp red wine vinegar
  • 4 oz plain crumbled feta cheese
  • salt and pepper to taste
  • 2 avocados chopped in chunks


In a bowl combine all ingredients except the avocados.
Stir to combine.
Cover and refrigerate for several hours or overnight.
Before serving add in avocados and stir.
Serve with tortilla chips.

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